Ecological stewardship and growing resilient food systems is at the root of alluvial production. 


Alluvial pork is tender and delicious and tastes like there has been sweet butter put on it. Our whole family loves it! Thank you!
— Brand family, Ferndale, WA
I hope you were hearing the RAVES from all the pork consumers here at Hedgebrook - even all the way up north your way...they were that resoundingly wonderful. The quality of your product is of the highest standard and is evident in what we have sampled so far. More to come...!! Ciao
— Vito Zingarelli general manager, Hedgebrook on Whidby Island; Women Authoring Change

Cooperative Farm Stand

forty-six farms across six counties: Island, San Juan, King, Snohomish, Skagit and Whatcom. 

2399 Mount Baker Highway Bellingham 

Fridays 2:30 - 5:30 p.m. & Saturdays 10 a.m. to 3 p.m.

*  360-296-0705  *  360-722-1322  *

Naturally raised grass fed beef * lamb * and Alluvial Farms pork