Alluvial Farms Wellness

LARD & CBD SALVE, FULL SPECTRUM TINCTURE, HEMP FLOWERS, & CANNALARD

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Alluvial Farms * Est. 2015 * Everson, WA

Our mission is to produce high quality pork for Whatcom county eaters and high quality hemp & lard based wellness products, and pet treats, for national distribution. We host farm experiences that inspire ecological stewardship and resilient local food sheds.

  • “We love Alluvial Farms. They are always extremely responsive, flexible and accommodating and the pork is very high quality and delicious!”

  • “I have chronic leg pain and muscle soreness that often wakes me throughout the night. Using a combination of Alluvial Farms CBD Salve and tincture helps me get the restful sleep I am much in need of.”

  • “Thank you for providing such high quality products! It’s wonderful to give our money to people who really care about their animals.”

  • “The salve is like miracle cream!! My knee has been bad since my car accident in 2010. It was literally keeping me up at night. This stuff has cured it."

Special Events

  • Winter farmstand Every Saturday 10 a.m. to 3 p.m. January - March, 2023.
  • Free pork cooking demonstration February 25 & March 25.
  • Monthy farm to table dinners May - October, 2023
  • October weekends on the farm.

We make it easy and convenient for you to put a healthy and delicious meal on the table - fill your freezer and stock your medicine cabinet, and have a great story to tell about it.

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Quarter , half and whole hog shares

A custom pork share from Alluvial Farms lets you enjoy fresh food grown minutes from your table while supporting local farmers and sustainable agriculture. Choose a whole, half, or quarter share for the full range of cuts. Our home delivery is a big draw for community members looking to secure fresh, healthy, and humanely raised pork for their family. Delivery to your doorstep is available free in Whatcom County,

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Off-grid yurt stay

Open April 1 - October 3. Enjoy some glamping and a nature bath in this quiet corner of Alluvial Farms. Perched next to Dale Creek between the vinyard, the field and the ten acre forest restoration project.

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