Alluvial Farms
Bacon
Bacon
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Weight: 1lb, sliced medium thick
Ingredients: Pork, sea salt. Contains less than 2% or Less of the Following: brown sugar, sodium nitrite.
Alluvial Farms Berkshire pork belly processed by Jack Mountain Meats in Skagit Valley. Double smoked over hazelnut shells. Fully cooked, keep refrigerated.
A la carte pork cuts from Alluvial Farms
Our pastured Berkshire pork is certified Animal Welfare Approved. All cuts are sold frozen, and are processed under USDA inspection by our butchers at the Island Grown Farmers Cooperative. Vacuum sealed packaging keeps cuts fresh for up to a year in the freezer. Known as the Kobe beef of pork, the Bershire breed produces beautifully marbled pork with a dark red color and delicious flavor.
Pork Production Practices
We get a lot of questions about our pork production practices. Click below to discover the answers to these questions and learn about the pigs we raise that feed your family.
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“Thanks for the tour last weekend. Love your enterprise, and grateful for your presence in our community. I have been eating your pork for a while now! Yum....The new lip balm is stellar by the way!”
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“Your products are the best pork I have ever had. Thank you! I shall return.”
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“I cooked a sirloin roast yesterday and served up with potatoes and applesauce, and the family loved it! Very high quality, and humanely raised. Thank you Alluvial Farms!!”
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“So far we have tried the bacon and breakfast sausage and cooking lard. Everything has been delicious. I appreciate the vacuum seal too. Makes it easy to thaw.”