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Alluvial Farms

Fresh Belly Slab

Fresh Belly Slab

Regular price $24.00
Regular price Sale price $24.00
Sale Sold out

Each piece is about two pounds. Check out our recipe hall of fame for some great recipes in the oven. Or make your own home cured bacon.

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A la carte pork cuts from Alluvial Farms

Highlights

Our pastured Berkshire pork is certified Animal Welfare Approved. All cuts are sold frozen, and are processed under USDA inspection by our butchers at the Island Grown Farmers Cooperative. Vacuum sealed packaging keeps cuts fresh for up to a year in the freezer. Known as the Kobe beef of pork, the Bershire breed produces beautifully marbled pork with a dark red color and delicious flavor.

“Thanks so much for the great experience. Our family said that was the best Ham they ever had:)”

- 2022 custom share client -

  • “Your products are the best pork I have ever had. Thank you! I shall return.”

  • “Thanks for the tour last weekend. Love your enterprise, and grateful for your presence in our community. I have been eating your pork for a while now! Yum....The new lip balm is stellar by the way!”

  • “I cooked a sirloin roast yesterday and served up with potatoes and applesauce, and the family loved it! Very high quality, and humanely raised. Thank you Alluvial Farms!!”

  • “So far we have tried the bacon and breakfast sausage and cooking lard. Everything has been delicious. I appreciate the vacuum seal too. Makes it easy to thaw.”

  • How to cook fresh sliced pork hocks from Alluvial Farms

    How to cook fresh sliced pork hocks from Alluvi...

    Ham Hock and potato chowder  This recipe is a blank canvas for you to add your own spin on it. For example you could think of it like a baked...

    How to cook fresh sliced pork hocks from Alluvi...

    Ham Hock and potato chowder  This recipe is a blank canvas for you to add your own spin on it. For example you could think of it like a baked...

  • Bone broth recipe

    Bone broth recipe

    Chef Curtis hosted a bone broth cooking demonstration this past Saturday. Guests shared their own tips and tricks, and reasons for making and drinking bone broth. Reasons included: general health...

    Bone broth recipe

    Chef Curtis hosted a bone broth cooking demonstration this past Saturday. Guests shared their own tips and tricks, and reasons for making and drinking bone broth. Reasons included: general health...

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